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Food preservative

Product Name

CAS No.

Specifications

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Product Name:

Sorbitol

Model:

50-70-4

Description:

Appearance: White crystalline granule Assay:99.5%

Product Name:

Sorbitol Syrup

Model:

50-70-4

Description:

Appearance: Clear, colorless, syrupy liquid Assay: 70.6%

Product Name:

Natamycin

Model:

7681-93-8

Description:

Natamycin is an natural antimicrobial food additive used to protect food from mold and yeast growth. Its application is reliable and safe to human body. Natamycin has been globally used in a variety of foods and beverages, eg. Cheese , Baked food , Meat , Jam, Jelly, Marinated food, Fish, Chicken, Surface treatment for semi-dried, cured meat products , Drinks , Juice , Wines , Yogurts , man-made butter, Miscellaneous.. Natamycin is deemed to be a GRAS (Generally Recognized as Safe) substance in USA , and is assigned to be the number E-235-natural preservative in European Union.

Product Name:

Nisin

Model:

1414-45-5

Description:

Nisin possesses anti-microbial activity against a wide range of Gram-positive bacteria and their spores which causes food spoilage, and especially inhibits the heat-resistant bacilli, such as B. Stearothermophilus, CI. Butyricum and L. Monocytogenes. It is a natural food preservative which is highly efficient, safe and has no side-effects. In addition, it has excellent solubility and stability in food. It is not effective against Gram-negative bacteria, yeasts or mould.

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